Do You Know The Positive Properties Of Wine?

There are different opinions as to whether a young or a mature wine is better for your health. The price also depends on the grape variety and age.

Do the good  properties of wine depend on its price? Could expensive wine be healthier than cheap wine?

Studies have shown that moderate consumption of wine can be very beneficial for the body.

But how should you go about finding the right wine? How do you know which wine is particularly good? One factor to look out for when buying is price. So before you go out and buy random wine, let’s take a closer look.

Wine is an ancient drink that is popular in many cultures for its good properties.

Some wines on the market are very expensive. That depends mainly on their origin and age. However, does price really have anything to do with the positive  properties of wine ?

Read on to find out what’s on.

Which properties of wine have to be considered?

Of course, the price of a wine has no direct influence on its health properties. Rather, the quality depends on the characteristics of the grape variety and the type of production.

Age is, among other things, responsible for the cost, but it also provides some of the health benefits.

Good wine doesn’t have to be expensive

The key word is: polyphenols. These are bioactive components from plants that are very good for the body.

Polyphenols are mainly found in the peel of fruits and vegetables. Their job is to protect the plant from external attacks.

These substances are important for the human body because of their antioxidant and anti-inflammatory effects.

Red wine is particularly rich in polyphenols.

So when you stand in front of the wine rack, you should pay attention to the following:

• Young wine is healthier than old wine because it contains more polyphenols.
• In addition, young wine is usually not stored in barrels, but comes straight into the bottle. This means that many of the nutrients in the wine are retained.

Note, however, that there are different opinions about these properties and approaches!

The role of tannins

Some people believe that old wines are especially good for their health. This assumption is mainly based on the idea that the concentration of tannins and polyphenols increases over time.

Antioxidants and enzymes are found in the skin of grapes. So if the grapes can steep longer, the wine will contain more of them later.

Then there are the tannins. They are a special type of polyphenol that is said to have many good properties.

Tannins are found in the seeds and skin of the grapes. They are also found in the oak wood of the barrels.

The long contact between the wine and the wood means that the tannins dissolve better in the wine. This is why older wines contain a particularly large amount of tannins.

Wine prices

Wines that have matured for a particularly long time usually have the additions  Crianza, Reserva, Gran Reserva or  Premium .

These names mean that the wine has been aged in oak barrels for several months or years. The price of such wines is often a little higher than that of younger varieties.

The good news is: with longer storage, the wine develops a more complex taste.

Which wine is the healthiest?

The relationship between price and the health benefits of wine is not exactly obvious.

On the one hand, studies assume that certain active ingredients are lost over time. That would mean that young wines are healthier. These wines are also usually cheaper.

On the other hand, some active ingredients only dissolve after a long storage period in the wine. In this case, older and more expensive wines would be the healthier alternative.

We have seen that different production and storage methods strengthen different properties in wine. That is why there is no simple answer to the question of what is the healthiest wine.